Once in a while I don't feel like cooking at all. I am very proud of myself to commit to home cooking most of the time. Also proud to say I have not been eating fast food for a while.
My first choice of takeout would have to be Chinese. Hubby's choice would have to be pizza. Living in a small rural town has the major disadvantage of having non-authentic Chinese food. But sometimes, "chop suey" kind of Chinese food would do. Chop Suey Chinese food is a westernized-Chinese food just in case you don't know. For example, sweet and sour chicken balls, lemon chicken, Kung Pao chicken.
Cantonese Chow Mein
Sweet and Sour Pork
Cantonese Chow Mein is a mixture of assorted meat: BBQ pork, chicken, shrimp with lots of veggies served over egg noodles(which you cannot see in this picture since they are underneath).
My all time favorite: sweet and sour pork
Served over steamed rice is the best way to go.
March break is just around the corner and cannot wait to head home to Toronto to have some some authentic Asian food :)
